How to prepare the roast
/how-to-prepare-the-roast/One of the characteristics of this cooking method is its ability to retain the meat’s juices and nutrients to the fullest, making the meat more tender and digestible, as well...
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How to cut sponge cake
Sponge cake is the base for many desserts, and learning how to cut it precisely is essential in order to have multiple discs to fill. Usually the greatest difficulty in...
How to stuff the sponge cake
Pan di Spagna, or Sponge cake in English, first made by the Genoese Giobatta Carbona in the mid-18th century, is...
How to prepare the syrup for the sponge cake
Cake topping is an essential ingredient in pastry making. In fact, the wetting allows the cake to be moist and...